1 teaspoon lemon extract
2 tablespoons milk
2 cups sifted powdered sugar
In a medium sized bowl, combine all of the ingredients. Mix and mix until all is smooth. Spread upon a 9 by 13-inch cake and serve. That is it! You can add food coloring to create a desired festive effect or you can replace the lemon for vanilla for a delicious vanilla frosting.
Until next week in edible nourishment......