Monday, May 17, 2010
: Monday : Nourishment :
Another of my concoctions, this meal was very basic, but yummy and very nourishing. The lightly steamed organic rainbow chard from our local farmer's market is accompanied by leftover wild and brown rice, organic mild salsa, 1 can organic black beans, and organic carrots sauteed in olive oil. It was very few ingredients, but very satisfying and flavorful.
I love home-prepared, nutritious meals with the family. There is nothing that quite compares.